Back again around the dock, sales are made and offers are struck which has a handshake, within an ambiance of difficult, cheery camaraderie. Many of these men have recognised each other because they have been schoolboys collectively, looking at their fathers and grandfathers carrying out these exact same matters.

The sorter, known in Norwegian since the “Vraker” kinds the fish into multiple excellent grades. The fish is usually sorted in as much as twenty diverse high quality categories, and it is just the very best fish that gets the standing “Stockfish from Lofoten”.

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From the nineteenth century until close to 1940, the Lofoten fishery designed up the bulk of earnings for many fishermen in northern Norway. Currently, many of the dried fish is exported to Italy, whilst airborne new fish is sold to high-quality eating places during Europe.

Stockfish from Lofoten is dried and matured Arctic cod, wild caught just outside the Lofoten islands. The artisan merchandise includes no additives or preservatives and is a result of an extended, organic drying and maturation procedure – equally as the Vikings did one,000 many years in the past.

Each and every cod is assigned certainly one of twenty unique grades dependant on subtleties in colour, texture, and scent. Courtesy Olaf Johan Pedersen Stockfish—the identify derives from “stick fish,” due to picket frames on which it’s dried—is cured during the open air above quite a few weeks, ordinarily from February, in the event the period opens, to April.

From the change of the twentieth century, much more than thirty,000 fishermen were flocking to those islands Every winter. Grainy black-and-white photographs clearly show Røst’s harbors so jammed with boats buy stockfish from norway that it was feasible to walk from 1 facet to the opposite without having acquiring your ft damp.

With its characteristic flavor and wonderful, firm texture, the Norwegian stockfish is a unique regular solution that deserves a place in today's food society.

When they had been in Lofoten, they lived in shacks — easy houses, where a whole crew lived in the exact same space. The boys ended up 14 decades old and newly confirmed the first time they went out.

Also, for individuals who have an interest in food and revel in getting common elements in a modern light, the stockfish is perfect. Its characteristic taste and fine, company texture make it a singular standard merchandise which justifies a location in nowadays’s food lifestyle.

one All prices never include sales tax. The account demands an yearly contract and will renew soon after one yr to the frequent checklist price.

Stockfish need to be rehydrated just before it's applied. Rehydrated stockfish is often a pure protein item from thoroughly clean and very clear waters, with a singular flavour and loaded nutritional content material. A person kilo of stockfish actually has precisely the same nutritional content as five kilos of fresh new cod.

All our fish ordinarily originates from possibly lofoten or finnmark, which might be the quite northern areas of norway. our goal is to meet the exact needs of our prospects Which explains why we offer stockfish from a wide variety of fish species, in various sizes and top quality grades. Acquire the very best Norwegian stockfish from a constant wholesaler.